Parmigiano Reggiano Gazzetti Selection over 22 months old 550 g

Delivery time: 3-5 business days

Shipping costs: starting from €19.00

Parmigiano Reggiano D.O.P. is one of the most well-known and appreciated cheeses in the world, considered the "King of Cheeses."

ORIGIN

The origin of Parmigiano Reggiano dates back to the Middle Ages in the lands between Parma and Reggio Emilia. Its production has remained tied to a specific area: the provinces of Parma, Reggio Emilia, Modena, Bologna (on the left side of the Reno river), and Mantova (on the right side of the Po river), an area that ensures the ideal conditions: permanent meadows for feeding the cows, a unique microclimate, and a tradition passed down from generation to generation.

CHARACTERISTICS

Parmigiano Reggiano D.O.P. aged over 22 months is in an intermediate stage of maturation, perfectly balanced between the fresher and more aged wheels. The flavor is rich in nuances, still sweet and harmonious but with more saltiness and persistence. The texture begins to become more granular and crumbly, and the scent more intense and complex. Naturally lactose-free, it is rich in calcium and easily digestible proteins.

PAIRINGS

It pairs perfectly with fresh fruit, dried fruit, fresh vegetables, honey, and jams such as our sour cherry jam. Its balanced profile makes it ideal both as a table cheese and as a special touch in your everyday dishes.

THIS PRODUCT

This 500 g. format is perfect for tasting our product. Our Parmigiano Reggiano is hand-cut by us and vacuum-packed to preserve its freshness until delivery. Once opened, it is recommended to store it in the refrigerator in a closed container or wrapped in plastic wrap, for a maximum of 30 days.